Rougail

Réunionese Rougail

Rougail is the name of a spicy condiment and of the dish called Rougail Sausages, which is a curry made from smoked sausages.

La Réunion

This dish is one of the most well-known specialties from the cultural melting pot La Réunion, a French island in the Indian Ocean.

Variations
  • Substitute sausages with 1 can of beans, rinsed. 
  • Add 2 finely chopped carrots, bell pepper, or other vegetable to the sauce.
  • Add fresh chili to taste.
The Rougail Culinary Spice Kit includes the following spices:
[1] Thyme, turmeric, bay leaves

[2] Makrut lime leaves

Makrut limes
Please take the time to smell the makrut lime leaves powder.