Olive Oil

Mastic Infused Olive Oil

Cuisine Greek


  • 5 tbsp olive oil
  • 1 tsp small mastic tears


  • In a small POT, heat olive oil over low heat.
  • Add all mastic tears and stir over low heat until they are dissolved.
  • Pour oil into a glass container and let cool.
  • It keeps fresh in a cool, dark place.
  • Always stir or shake oil before using it.