13 Green Recipes with Kale for Earth Day

10 Ideas & Recipes for Mediterranean Pesto

Are you a fan of fresh homemade pesto? Want to try it? We made it a bit easier for you. It takes only a few

Asian Buddha Bowl

Crisp quinoa or meatballs with nigella seeds are the stars of a healthy vegetable bowl with an orange ginger dressing.

Brazilian Açaí Bowl

Açaí berries come from Açaí palm trees that grow in the Amazonian rainforest. It’s told that they are named after an Amazonian girl. Her name

Cambodian Samlar Machu

Samlar Machu is a popular Cambodian dish, both as a stew and a soup. The flavor base is the traditional Cambodian kroeung spice blend that

Ghanaian Nkatenkwan

This Ghanaian dish, called Nkatenkwan or groundnut soup, is popular throughout West Africa. It is typically a creamy chicken-peanut-soup. With our variations, the soup can

Hawaiian Poke Bowl Bar

The Hawaiian word poke (Poh-keh) means ‘to slice’. Poke started off as a quick snack of fresh fish fillet bites mixed with salt, seaweed, and

Indian Saag Paneer

This dish became popular in the United States as Palak (spinach) Paneer. Saag Paneer is more flexible as you can use and combine any green

Italian Lasagne in Padella

The name Lasagna, or Italian Lasagne, is derived from the Ancient Greek word ‘Laganon’ which refers to a flat dough. Lasagna is #11 on the

Italian Pollo con Pesto al Forno

Pollo con Pesto al Forno is an easy baked chicken. Just perfect for a weeknight. Our spice blend includes sun-dried tomatoes and precious pine nuts. We

Japanese Ochazuke with Furikake

Japanese tea ceremonies are famous. In this dish, rice is submerged in green tea, hot or cold, and becomes wonderfully juicy and refreshing. Of course, we

Japanese Sushi Variations

Japanese Sushi Variations There is so much more Originally, sushi was a method of preserving fish in rice and salt. But sushi is not just

Quiche – A Classic French Pie

A classic French dish, the Quiche Lorraine is a favorite to many. This French tart is now known for its delicious filling with cheese. However,

Togolese Gboma Dessi

Gboma Dessi from the small African country Togo contains big loads of green spinach in a tomato stew with a distinct flavor profile. Fried chicken

Tunisian Tabil Abricot Tagine

TunisianTabil Apricot Tagine Tabil with a Twist Tabil tagine with dried apricots is a mouth-watering dish that combines tender chicken with the sweet and tangy