Oriental Pumpkin Pie Spice

Make your own Pumpkin Spice Latte or get inspired by the following recipes for an African pumpkin soup or a quick holiday movie snack! All you need is our freshly ground pumpkin pie spice blend with a hint of oriental cardamom. 


SpiceBreeze Oriental Pumpkin Pie Spices:

Cinnamon, ginger, nutmeg, allspice, cloves, cardamom

Oriental Pumpkin Pie Spice
‎Zimbabwean Pumpkin Soup

Nhopi - Zimbabwean Pumpkin Soup

In a POT,

  • cook 1.5 lb pumpkin cubes
  • in 1 cup salted water.
  • When the pumpkin cubes are soft, mash them.
  • Add 1-2 tbsp peanut butter,
  • 1-2 tsp Oriental Pumpkin Pie Spices,
  • and salt to taste.
  • Mix well. Simmer for 5 minutes. 

Optionally, add hot chili powder to taste and top with milk** or heavy cream.

Pumpkin Spice Latte

In a MUG, add:

  • 1/8 cup of strong coffee (One espresso shot brings the best result.)
  • 1/2-2 tsp Oriental Pumpkin Pie Spices
  • 2-4 tbsp syrup or honey
  • Fill the MUG with hot milk*. Mix well.

Optionally, top with whipped cream and sprinkle with Oriental Pumpkin Pie Spices.

Variation with Figs

Transfer the latte into a nice tall glass in layers in the following order:

2/3 latte, 1/2 inch whipped cream, 2 halved figs,

1/3 latte, 1/2 inch whipped cream, 2 halved figs.

Oriental Pumpkin Spice Latte
Pumpkin spiced baked apples

Pumpkin Spiced Baked Apples

The perfect combination of tart, sweet, and spicy: pumpkin spice baked apples deconstruct the apple pie in a forgiving way and goes with anything. Create your own simple snack with our Pumpkin Spice blend!

Mexican Hot Chocolate

In a MUG, 

  • dissolve 1 tbsp unsweetened cocoa powder 
  • in 2 tbsp milk*. 
  • Stir in 1-2 tsp Oriental Pumpkin Pie Spices
  • and 2-4 tbsp agave syrup or honey
  • Fill the MUG with hot milk*. Mix well. 

Optionally, add hot chili powder to taste and top with whipped cream and sprinkle with Oriental Pumpkin Pie Spices.

Pumpkin Spice Nuts​

Preheat OVEN to 350°F. 

In a BOWL,

  • add 2 tbsp agave syrup or honey,
  • 1-2 tsp Oriental Pumpkin Pie Spices,
  • and salt to taste. Mix well.
  • Add 2 cups chopped nuts and mix well.

In a BAKING DISH lined with PARCHMENT PAPER, spread nut mixture evenly. 

Bake nuts for 10-15 minutes, stirring occasionally. 

Let them cool.

Pumpkin spiced holiday nuts

Notes/ Variations: Mexican Hot Chocolate works just as well with only cinnamon and chili. Try Nhopi without spices.

Recommendations: * Whole milk or almond or soy milk. ** Coconut milk.