Mulligatawny Pepper Soup

Mulligatawny Soup

Comments are Disabled

Mulligatawny was originally a hot pepper sauce served with rice. It became very popular as a soup during the British colonial era in India. Today it is the national soup of India, and still a very popular in England. There are many different versions. Try this one with tamarind as main ingredient of the curry. Add as much pepper as you like.

Mulligatawny Soup

Mulligatawny Soup
Copyright: Alexandr Mychko / 123RF Stock Photo

Mulligatawny Culinary Spice Kit Ingredients:
[1] Tamarind, yellow mustard, coriander, cumin, fenugreek, cardamom, chili, cinnamon, turmeric
[2] Black pepper


Comments are closed.