Bobotie With Apricot Chutney

Bobotie

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The origin of Bobotie is unknown, but most likely Malaysian influenced. It became very popular in South Africa, and is cooked in many variations. We adapted the recipe to make it not too sweet, and included options for your individual taste.

Bobotie

Bobotie


Bobotie Culinary Spice Kit Ingredients:

[1] Amchoor, yellow mustard, curry leaves, fenugreek, onion, ginger, coriander, turmeric, cayenne, cumin, cilantro, garlic, cardamom, black pepper, cinnamon
[2] Turmeric, nutmeg
[3] Bay leaves, organic

 
 

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