Açaí berries come from açaí palm trees that grow in the Amazon rainforest. It's said that they are named after an Amazonian girl. Her name, Iaca, is açaí spelled backward. The fruits from the tree saved her tribe from hunger. They have been an indispensable part of the Brazilian diet ever since. In some regions, the dinner table is not complete without a bowl of açaí pulp as a filling side dish. Our take on the açaí bowl adds the benefits of the trendy superfruit with açaí powder.
1 to 2tbspdried fruitsgoji berries, raisins, figs, apricots
Suggested Toppings - Nuts & Co
1tbspseeds or chopped nuts
1tbspgranola
1tbspoats
1tbspcoconut flakes
Culinary Spice Kit
Açaí berry powder
Instructions
Açaí Bowl Base
In a BLENDER, combine the frozen fruits, 1 cup of milk, 1.5 tbsp Açaí berry powder, and optional base ingredients.
Gradually add more milk as needed until you achieve a consistency slightly thicker than a smoothie.
Serve
Divide the mixture into three bowls and garnish with your favorite fruits, nuts, and other desired toppings.
Enjoy!
Notes
[1] Substitute the berry mix with other frozen fruits of your choice[2]Tip: Add passion fruit on topThe tropical passion fruit is grown almost everywhere in the world, and originated in the South American countries of Brazil, Paraguay, and Argentina. It's a low caloric fruit of only 17 calories but with substantial amount of nutrients, including fiber, vitamin C, and vitamin A.